It has been a long tiring day, the usual tedium of work, tension of getting to places on time, and meeting deadlines—seems life has finally caught you in its sombre reality of being an (apparent) adult? In that moment, imagine something that can bring a smile to your face, especially when accompanied by a grumpy hungry stomach?

The grind of a 9 to 5 job has you recurrently stuck in a grey-white cubicle, devoid of any sign of life, other than a human's.

With the progress of time, we have noticed an increase in growth of restaurants aiming to interact with their customers, rather than simply serving exotic dishes.

Our aversion towards exercise in the first place always helps in piling up excuses for not being able to commit.

Dr Lim Hong Ling is a senior medical oncologist with more than 25 years of experience in the field. In addition to general medical oncology, he has a special interest in lung cancer, as well as head and neck cancers.

Looking for a great family-friendly recipe or something quick and easy? Then look, no further than chicken.

On the midpoint of Road 19/A, Banani - the last left turn before getting on the Banani Bridge from Banani Road 11, there is a straw thatched extension reaching out on the footpath.

This recipe has been prepared by Gerard Wallace. Duck &Foie Gras Cheeseburger Strudel w/avocado chilli dip

Lotus Etang is a Pan-Asian restaurant in Gulshan, Dhaka. From Chinese to Mongolian to Thai, the eatery serves delicacies of different Pan-Asian cuisines. Try out Lotus Etang if you are in love with Asian food. Here's our review!

Wash rice and daal together and strain the water properly. Heat oil in a pan. Add chopped onions, cardamom, cinnamon sticks and bay leaves.

Wash rice and place it in straining bowl. Add turmeric powder, mix well and spread the rice on a platter until use.

Along with dal, bhortas are possibly the quintessential Bengali food, a staple in our diet.

Chef: Seunghee Kim Designation: Managing Director Bulgogi Fried Noodle Ingredients: 100gms sliced beef 1 tsp soy sauce

As any mistress or master of the kitchen will tell you, leftovers are inevitable.

When Tahrin (not her real name), a 27-year-old school teacher was diagnosed with cancer, life seemed to have stood still.

Sautee the shrimp for 5 minutes with 1 tbsp butter. Then, add the tomato sauce and rice with a drizzle of fish oil.

If you are an energetic individual who likes nothing more than to spend all the hot humid days outside running around and doing...

And if you think this phenomenon is something new- an adaptation for the busy city dwellers who just can't make time for anything-

Offal is a word I've known since before I was ten, if not earlier, being a young food lover. To be honest, it is not an everyday meal and should be prepared once or twice a month when the whole family can enjoy a mouth-watering delicacy.

Begin by taking a non-sticky fry pan to heat oil and then proceed to fry the finely chopped garlic and onion. After that, start stir-frying