During summer, mangoes take over every household in Bangladesh. Sometimes in the form of snacks, sometimes in the form of substitute for a meal, and sometimes just because…why not? But ever wonder how the mangoes come to your table from the field? We are about to take a look into that journey that a mango has to go through to reach your table.

One lakh twenty thousand metric tonnes of mango, which amounts to ten percent of the country’s annual production, was damaged in the gusty winds brought by the mighty Cyclone Amphan.

What is the point of sticking to paddy when mango is more profitable and easier to farm? What is the point of living in uncertainty and poverty?

Rapid Action Battalion destroys 400 maunds of mangoes in Jatrabari area of Dhaka. The most of the mangoes were supposed to hit the market at early June, but the mangoes are ripened using different methods which are illegal.