Ramadan is here and many families look forward to the special meals that they will share in the dining room. These meals bring together family members, friends, and members of the community to connect with one another. Whether you have a large family or are hosting an iftar party, finding a table that can accommodate everyone is important.

Here are some delicious savoury recipes that you can cook up to spice up your iftar table spread.

Actress Mahiya Mahi Sarker posted a video showing their iftar bazaar, Farishta Iftar. Mahi described the menu of their shop with recommendations.

Bidya Sinha Mim is always active in promoting and practising communal harmony. The actress posted pictures of their first iftar during this Holy Month of Ramadan, writing, "First iftar spent with warmth and peace."

While the month of Ramadan arrives as a time for salvation and peace for Muslims all over, it also comes bearing with it a month of Ramadan food staples and groceries for better preparation of everyone’s favourite iftar items.

Sweet cravings post iftar is a common phenomenon and it can be difficult to make desserts amidst all the other preparations but with Radhuni’s dessert range, you can prepare various desserts that are ready-to-make and hassle-free.

A variety of food can be prepared using noodles. They are often easy to cook and saves time. The following are some recipes that uses Chopstick Instant Noodles.

With Ramadan on its way, it's time to dig into a piping-hot bowl of haleem. It is said that once you have tasted a delicious haleem, you will never be able to forget it. Its roots can be found in Arabia, where it is known as harees. The savoury Mughlai mutton-lentil wheat stew is a filling meal in and of itself. The mixture is as wholesome as it comes because it was slow-cooked with love and labour.

Diabetes can really bring one down to their knees especially during Ramadan by causing their blood sugar levels drop, making one feel more fatigued and weaker.

There is no general guideline for how much food to consume since everyone's calorie demands vary. Generally, 500–600 calories should be consumed at sehri. Whether you consume 400 or 1,000 calories at sehri, your body will feel hungry after 6–8 hours, so there is no need to overeat in the morning.

Food coma isn’t harmful to the body but it can be inconvenient.

A change from time to time for your month-long iftar meal is a change you can enjoy.

Ramadan is not only the month for spiritual cleansing, but also rejuvenating the mind and body.

This Ramadan, prepare to indulge yourself for delicious and exquisite dishes that are offered by Khazana, as their Ramadan offering of Iftar Bazar is back in full swing this year!

A few days into Ramadan and most of us start looking for the perfect time to throw a bigger and better Iftar party than last year.

With the blazing summer sun this Ramadan, thirst is perhaps a bigger concern than hunger, for most.

While tackling the heat is one thing, fasting for patients with chronic diseases such as diabetes can pose some serious health concerns. Long fasts put you at higher risk of hypoglycaemia, where sugar levels are far too low for the body to function, which can at times prove fatal for diabetics.

Star Lifestyle presents the recipe of three gifted cooks with a passion for cooking and very different personal styles to curate a list of some classic, and other fresh new recipes, for the month of Ramadan.

On the occasion of Ramadan, Star Line Food Products Limited is set to present a thirty-day cookery show, titled, Star Line Rokomari Iftar, featuring healthy and delicious Iftar recipes by different professional cooks.

Due to unavoidable circumstance, the date of Iftar Mahfil, organized by Bangladesh Sports Journalists Association (BSJA) and Bangladesh Sports Journalists Community (BSJC), has been shifted from June 18 to June 20.