Star Lifestyle presents the recipe of three gifted cooks with a passion for cooking and very different personal styles to curate a list of some classic, and other fresh new recipes, for the month of Ramadan.

Whether you are hosting an evening soiree or planning a movie night, a food board can be the perfect accoutrement to your menu.

To every foodie’s excitement, it is that time of the year again – to pull out your grilling machines and get your skewers ready! Although the holidays of Eid-ul-Azha are over, there remains a festive flair due to the continued quietude as opposed to a once bustling city, owing to the successive lockdown periods. Apart from that, another remnant of Eid is freezers stockpiled with meat!

Riding on the recent revolution in fish and livestock farming, Bangladesh for the first time achieved self-sufficiency in animal protein.

Global health experts are to release guidance about the possible cancer risks of red and processed meats.

A temporary ban on the sale of meat in India's financial capital Mumbai has outraged people.

A US student has just spends 30 days on a "bug diet" - eating insects three times a day. Camren Brantley-Rios says traditional meats such as pork and beef are unsustainable